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Home Cooking

In the upper right is the pork dish I described from the street vendor. (Which is simply addictive.) Some fish over there, and more heat on the bottom left. The most remarkable dish though, was the green soup. Unfortunately they didn't know the english names for the ingredients, but it was superb. I liken the big round things to more-starchy peas, and some of the other bits to zuccini, and I think there was some curry flavor in there too.